Oregon Spring

25 Seeds Per Packet

The Oregon Spring Tomato is an early-maturing heirloom variety known for its exceptional cold tolerance and sweet, rich flavor. The medium-sized fruits typically weigh 4–6 ounces and have a smooth, round shape with a vibrant red color. The flesh is firm and juicy, offering a balanced sweet-tart flavor that makes it perfect for fresh eating, sandwiches, and salads.

Determinate.  60-70 days from transplant.  Bred at Oregon State University for Gardeners with a short growing season.  Round, red fruits with good mild flavor, but slightly tart.  Sets fruits in cool and hot temperatures.  High Yields.  Very few seeds.  Good for container gardens and short seasons.  Perfect in salads and for eating fresh.  Good early variety.

The Oregon Spring tomato was developed at Oregon State University in 1984 by Dr. James R. Baggett. The Oregon Spring Tomato is a favorite among gardeners looking for an early, flavorful tomato that performs reliably even in less-than-ideal growing conditions.